Most of our toppings are ready to use straight from the jar Except tapioca pearls that require quick cooking — we’ll share simple prep steps right on the label.

Yes! They’re perfect for bubble tea, milkshakes, mocktails, ice creams, fruit bowls, and even bakery items — wherever you want a fun pop of texture.

Popping boba is filled with fruit juice and bursts when bitten, adding a splash of flavor. Crystal boba, made from konjac, has a chewy, jelly-like texture and absorbs the flavor of the drink — perfect for milk teas and fruit beverages.

Cooked pearls are best consumed fresh, but you can store them for a few hours in syrup to keep them soft and chewy.

For large-scale or OEM orders, yes — we can discuss flavor customization and private labeling.

Store unopened packs in a cool, dry place away from direct sunlight. Store it in an airtight container once opened.

Each product’s shelf life is clearly mentioned on the packaging. Typically, unopened jars last several months under recommended storage conditions.

Yes, we comply with FSSAI guidelines and maintain hygienic, food-safe production standards.

100% vegetarian and gelatin-free.

Definitely. We guide new cafés or cloud kitchens on how to pair toppings with beverages or desserts for maximum visual and taste appeal.

We mainly serve cafés, restaurants, and distributors — but small individual orders are also welcome for personal use or events.

We’re developing variants for health-conscious and sugar-free product lines — launching soon!

Get in touch through our contact page or WhatsApp. We’ll share our distributor kit and requirements.